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 Hotel Le Boeuf Couronné |   15 Place Châtelet. 28000 CHARTRES   -    +33 (0)2 37 18 06 06  -    resa@leboeufcouronne.fr
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The Amphitryon, the restaurant of the ***Hotel Le Boeuf Couronné in Chartres, a recognized address ... not to be missed ...

"The real Amphitryon is the Amphitryon where we dine" Molière, Amphitryon 1668

Ideally located, between the cathedral and Chartres station, close to the historic center and shops, the restaurant l'Amphitryon has become recognised over the years.

Welcomed by an attentive team in a warm and friendly atmosphere, you will enjoy cooking that is recommended by many gastronomic guides, in a refined setting with a breathtaking view of the cathedral from our dining room or our terrace, in the summer season.

Delicate market fresh, original and tasty cooking, created by Michèle Celozzi the young chef who revisits traditional dishes according to the seasons.

Our restaurant can be enjoyed with your choice of half-board, special "group" formulas (capacity up to 60 seats) or "Business half-board".

A LA CARTE

STARTERS

BOILED EGG AND COLD SOUP OF TOMATOES, FOAM DE BUFALA
11€
STUFFED MACKLEREL, RICE ANDVEGETABLES MAKI, GRANNY SMITH
11€
FRENCH PIE OF THE MOMENT, STUFFED PEAR WITH DRIED FRUITS
12€
PRAWN,PEAS SALAD, CHLOROPHYLL MAYONNAISE, ALGAE FOAM
13€
DUCKBREAST, ASPARAGUS, ORANGE AND TIMUT PEPPER CREAM
15€
FOIE GRAS, HOME MADE BRIOCHE BREAD, RASPBERRIES AND HAZELNUTS
15€

MEATS

MORROW RISOTTO SERVED IN ITS BONE, ALMOND ANS FRESH THYME
20€
LOMILLO IBERIAN PORK, MASH SWEET PATATOES, SWEET ANS SOUR SAUCE WITH POPPY
21€
TURKEY FROM EURE-ET-LOIR, JUICE AND VEGETABLES
21€
CALF’ HEAD, STEAM POTATOES,TAGLIATELLE OF CAROTS, RED OINONS, GRIBICHE SAUCE
20€
VEAL FILET, SEASON VEGETABLE SROLL, CHICKPEAS
23€
« CHATEAUBRIAND » BEEF,DAUPHINE POTATOES AND VEGETABLES,
BEARNAISE SAUCE 
24€

FISHES

FISH FILET OF THE DAY ,CEREAL BREADCRUMBS, POTATOES RATTESCHIPS, 
TARTARE SAUCE  
20€
OMBLE CHEVALIER FISH, CRUSHED POTATO, BEETROOT, MISTARD SALAD CREAM
22€
MONKFISH COOK WITH« L’EURELIENNE » BEER, VEGETABLES STICKS
ROASTED PLAICE FILET, VEGETABLES OFTHE DAY
23€


CHEESES



Brie de Meaux cheese
5€
Assortment of cheeses
10€

DESSERTS

RHUBARB CRUMBLE, VANILLA ICE CREAM 
9€
TUTTI FRUTTI ICE CREAM, FRUITS SOUP, RASPBERRY MERINGUE
9€
PISTACHIO FLAVOURED ICECREAM PROFITEROLE AND HOT CHOCOLATE
9€
RED FRUITS TARTLET, VANILLA CREAM
9€
ASSORTMENT OF DESSERTS AND COFFEE OR TEA
10€
ASSORTMENT OF DESSERTS AND CHAMPAGNE GLASS (8cl)
14€
LICORICE AND VIOLET MACAROON
10€
DARK CHOCOLATE AND MORELLO CHERRIES ENTREMET
10€
BAVAROIS OF WHITE CHOCOLATE« BIANCOLATTE », STRAWBERRIES AND CHAMPAGNE
10€
DIGESTIVE SORBETS
9€
See the menu

Our services
& equipment

- Terrace and dining room with views of the cathedral
- Groups of up to 60 persons
- Access for disabled guests
- Public parking nearby
- Business evening stopover

Restaurant opening hours

Lunch 12:00 - 13:45
Dinner 19:00 - 21:00

 +33 (0)2 37 18 06 06
 resa@leboeufcouronne.fr

15 Place Châtelet.
28000 CHARTRES

15 Place Châtelet.
28000 CHARTRES

Tel: +33 (0)2 37 18 06 06
resa@leboeufcouronne.fr