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 Hotel Le Boeuf Couronné |   15 Place Châtelet. 28000 CHARTRES   -    +33 (0)2 37 18 06 06  -    resa@leboeufcouronne.fr
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The Amphitryon, the restaurant of the Hotel Le Boeuf Couronné in Chartres, a recognized address ... not to be missed ...

"The real Amphitryon is the Amphitryon where we dine" Molière, Amphitryon 1668

Ideally located, between the cathedral and Chartres station, close to the historic center and shops, the restaurant l'Amphitryon has become recognised over the years.

Welcomed by an attentive team in a warm and friendly atmosphere, you will enjoy cooking that is recommended by many gastronomic guides, in a refined setting with a breathtaking view of the cathedral from our dining room or our terrace, in the summer season.

Delicate market fresh, original and tasty cooking, created by Michèle Celozzi the young chef who revisits traditional dishes according to the seasons.

Our restaurant can be enjoyed with your choice of half-board, special "group" formulas (capacity up to 60 seats) or "Business half-board".

A LA CARTE

STARTERS

Poached egg in different ways, asparagus tartare and spinach bouillon with Sechouan pepper
11€
Hot goat regional cheese ravioli, pecan nut and eggplant parm
12€
French pâté, poached pear, fried fruits and chutney
12€
Foie gras cooked in low temperature, tomatoes in different ways and smoked paprika
15€
Millefeuille of crab, guacamole, passion fruit mayonnaise
15€




See the menu

MEATS AND FISHES

MEATS

Piece of Ibaïama pork, mashed beets, pineapple,roasted carrots and thym juice

22€
Beef filet of meat breed*, onion tart, meat juice *(Purebred beef according on arrival)
25€
Calf's head, potatoes and carrots, gribiche sauceE
21€
MAIN COURSE OF THE DAY - From monday to friday, excluding bank holidays
20€

FISHES

Salmon cooked on aromatized bouillon, broccoli, coconut and oriental tea
22€
Scampi risotto, bisque and black garlic mousse
24€
Onion tart, mashed beets, broccolis and roasted carrots
18€


See the menu

CHEESES AND DESSERTS

CHEESES

ASSORTMENT OF CHEESES
10€
PLATE OF REGIONAL CHEESE
6€


DESSERTS

Amarena cherry profiterole, hot chocolate 
9€
Rhubarb tart with vanilla, fresh raspeberries
9€
Mango and kiwi entremet, black chocolate
10€
Sweetness of strawberries, pistachio nut, crispy toffee
10€
VARIETIES OF DESSERTS SERVED WITH A COFFE OR TEA
10€
VARIETIES OF DESSERTS SERVEC WITH A GLASS OF CHAMPAGNE (8cl)
14€
LEMON SORBET, RASPBERRY SORBET ANS PEAR SORBET WITH LIQUORS
9€
THE DESSERT OF THE DAY, FROM MONDAY TO FRIDAY, EXCLUDING BANK HOLIDAYS
9€
See the menu

Our services
& equipment

- Terrace and dining room with views of the cathedral
- Groups of up to 60 persons
- Access for disabled guests
- Public parking nearby
- Business evening stopover

Restaurant opening hours

Lunch 12:00 - 13:45
Dinner 19:00 - 21:00

 +33 (0)2 37 18 06 06
 resa@leboeufcouronne.fr

15 Place Châtelet.
28000 CHARTRES

15 Place Châtelet.
28000 CHARTRES

Tel: +33 (0)2 37 18 06 06
resa@leboeufcouronne.fr